AuthorKelly RussellCategoryAmerican, Depression, Desert, Snack 2 cups flour
4 tsp baking powder
½ tsp salt
¼ cup Sugar
1 ⅓ cups milk
½ cup peanut butter
1
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Preheat your oven to 325°F (165°C). Grease a loaf pan.
-
Combine flour, baking powder, salt, and sugar in a large bowl.
-
In a separate bowl, whisk together milk and peanut butter until smooth.
-
Add the wet ingredients to the dry ingredients and stir until just combined.
-
Pour the batter into the prepared loaf pan and bake for about 1 hour, or until a toothpick inserted in the center comes out clean.
Ingredients
2 cups flour
4 tsp baking powder
½ tsp salt
¼ cup Sugar
1 ⅓ cups milk
½ cup peanut butter
Directions
1
-
Preheat your oven to 325°F (165°C). Grease a loaf pan.
-
Combine flour, baking powder, salt, and sugar in a large bowl.
-
In a separate bowl, whisk together milk and peanut butter until smooth.
-
Add the wet ingredients to the dry ingredients and stir until just combined.
-
Pour the batter into the prepared loaf pan and bake for about 1 hour, or until a toothpick inserted in the center comes out clean.